Reaching for Life

I’ve been looking at my pictures of the redwood forest in Northern California. The trees are big! Our pine tree in the back yard that is over two and a half feet in diameter looks big, but it is small compared to a relatively small five-foot diameter redwood tree. Amazingly, redwoods that are 10-15 feet in diameter are common; and it staggers the imagination knowing that the diameter of the General Sherman Redwood is over 32 feet!

A typical farmed redwood tree may weigh 50,000 pounds, but some redwood trees weigh over 2,000,000 pounds! Interestingly, about half the weight is in the water. The redwood bark may be over 18 inches thick, and a huge redwood tree may provide wood to build 30-35 homes.

Water is necessary for life. The redwoods grow to 250-350 feet tall and require over 100 gallons per tree per day. But it rains a lot in these forests, snows in the winter, and fog is prevalent; therefore, they are seldom thirsty. The root systems of redwoods are shallow, and that would mean a heavy wind or flood could topple them easily. But as they reach for life-giving water, a mature tree spreads its roots over 2 to 4 acres; and with an average of over 30 trees per acre, the root systems overlap and intertwine which results in a strong foundation for these top-heavy giants. They effectively support each other in rough times.

Light is also necessary for life. God engineered plants to reach for or aim toward light. This is called phototropism. The same is true of these giant trees. Programmed to be tall anyway, they continue to reach for life – for sunlight. Lone trees out in the open will not be as tall as those in the forest with a thick canopy of foliage, therefore, they are open to more danger. There is protection among neighbors.

The mature redwoods are basically fire-resistant. The thick, fibrous bark does not burn easily, and as a protective shell, it insulates the tree which allows it to survive most fires. The thick bark also provides protection of another kind: it has the ability to withstand fungus, disease, and insect attacks. This is why these trees live so long. The oldest known redwoods are about 3,000 years old. Only the bristlecone pines (about 5,000 years old) are known to be older.

Looking at the pictures of these magnificent trees, my mind gravitates toward humanity. I see similarities. No – not about size, but about other features and qualities.

The redwood’s root system covers a wide area which gives it stability in inclement weather. In the same way, our roots in healthy relationships with family, church, and society give us stability during “inclement” situations such as death, job loss, health deterioration, and more. In our many storms of life, we need each other for emotional and physical support.

But strong roots in a healthy relationship with Jesus Christ will help us even more in this life on earth, as well as throughout eternity.

 A straight tree is stronger than a crooked tree, and its wood is useable in more situations. Likewise, a morally and intellectually straight man is stronger and more trustworthy, where an immoral or double-minded man is weak, confuses people, and leads people down the path of destruction.

Trees must reach for the light to survive. In the same manner, man must reach for light – truth – to survive. We cannot survive very long, either societally or spiritually, if we live in spiritual and moral darkness. We cannot mature as morally strong individuals if we resist truth.

As the thick bark protects the trees, living in truth will protect us. Knowing the truth about various aspects of life – food, environment, chemicals, health, morals, physiology, and a lot more – can help us live safely. And purposefully living according to the truths found in the Bible will protect us in many ways most people don’t yet understand.

As the trees depend on water from the sky for life, man depends on guidance from the sky – from God – for life. Psalm 1:1-2 tells us not to follow the advice of ungodly people, but to meditate on and live according to the words of the Lord. Psalm 33:11 tells us that God’s plans are good, healthy, and beneficial. And Proverbs 14:11-12 warns us that man’s apparently powerful plans will fail in the end, but God’s seemingly weak plans are actually strong and will stand forever.

Trust in Jesus: Reach for Life. And live forever.

Counting Calories – Again

Although I knew my belt had slowly been getting tighter, I was surprised on May 18, 2014, to find that I weighed 182 pounds. I am five feet, eight inches tall with my shoes on, and I shouldn’t weigh more than 165.

We had been in California from December of 2013 through February of 2014, and my brother fed us well!

I told Carol, “Precious, I am disgusted!”

“What’s the matter?”  

“I am having trouble with my jaws.”

“What do you mean?”

“My jaws are processing way too much food and my tummy is revealing the consequences.”

Laughing, she asked, “Are you going on a diet?”

“No, and Yes. No: I’m not going on a traditional diet that people make and break twelve times a year. And Yes: I am going to count calories.”

And so I did. The weight calculator said my caloric intake should not exceed 1,948 calories daily, so I decided on 1,900 calories for easier figuring. If I went over one day, I stayed under the next day.

I started limiting calories – not food types, but caloric intake – on May 18, 2014; and five weeks later, June 25, I was down to 160 pounds. My plan worked. Ice cream, pies, and cookies were part of my diet, but only in limited quantities, and only after a hearty – not large, but hearty – meal.

If you want to know: my daily caloric intake for the 5 weeks averaged 1,713.

Oh, I almost forgot: Carol also experienced significant weight reduction because we both disciplined ourselves to a new way of eating.

That was eight years ago. But as you know, we again took a prolonged road-trip around our grand country; and guess what? My belt slowly-but-surely got tighter. When we returned home on May 16, 2019, the scale lied: it said I weighed 191 pounds! Not to be outsmarted, I replaced the battery, and the truth was revealed: my true weight was 182 – again. I remembered that tried-and-true “counting-calorie” regimen, and I decided to do it again. Because I was five years older, the weight calculator limited me to 1916 calories daily. So, I limited myself to 1850.

Limiting calories while sitting on the couch or at the computer helps only a little. So in addition to sitting at my desk doing a lot of writing, I exercised. I didn’t have the time yet to go to the gym to work out, so I worked outside.

Tree-trimming, shredding the limbs, weed-whacking around our half-acre, mowing the lawns, burning pine-needles and branches, ridding the premises of unwanted vegetation such as poison ivy, etc., was work! It wouldn’t have mattered if I went over the caloric intake because I burned it off. Nevertheless, I kept track and kept Jaws under control. Or did I keep my eating under control?

Either way, I got the weight down to a healthy level – again. (My average daily caloric intake after 6 weeks averaged 1625.)

I ate mashed potatoes and gravy, hamburgers and steak, chicken and turkey. I really like fish. And I ate fruit and vegetables. I just didn’t over-eat. Yes – milk-shakes, ice cream, pies, and cookies were still in! But in limited quantities.

I’m not a vegetarian, but I found myself asking for more fruit and vegetables, and I lost interest in some foods that are low on nutrition. (Some – not all.) Therefore, I felt better quickly and regained a lot of energy.

By the way: I didn’t LOSE the weight because I knew where it was hiding: in the refrigerator, the food pantry, and at my favorite restaurants. The key is discipline.

Our next short adventures were to Dallas to see our newest grandbaby, and to Pagosa Springs, Colorado, to be with our daughters and friends, and I made sure I didn’t over-eat.

Well, I might need to retract that statement. I caught plenty of 16-inch to 18-inch rainbow trout up there, and I tend to over-eat on fish. However, wild trout has between 202-270 calories for a 6-ounce fillet (depends on how it’s cooked). Compare that with approximately 394 for 6 ounces of hamburger, and approximately 400 for steak. Fish meat is obviously healthier for us.

It wasn’t difficult to reduce my waistline and weight. I just had to WANT to reduce, and I had to want to stay healthy.

By the way, you may use my plan if you want to: it works.

Bon appétit, mes amies.